The Negative Calorie Foods Myth – Is It Real or a Joke?
Negative Calorie foods have been talked about on diet forums , newspaper columns and on television, but are claims accurate Can a food actually have negative calories or is it a myth?
We are all aware that each item of food we consume includes calories which we use for energy. Extra calories are stored by the body, resulting in unwanted fat. That’s easy enough to comprehend but some nutritionists state that some fruit and vegetables , especially those that the body works harder to process, actually have the ability to burn more calories as working through them expends more energy than the calories the foods have. Really, these types of food are not ‘Negative calorie’ foods as they actually do have calorific content, yet the calories in these foods will be burned… and more, just by the act of digesting them.
For instance:
Celery has approximately 5 calories in each serving. You consume the celery and the act of swallowing, chewing and digesting the celery will expend over 8 calories to finish digestion, bringing the final amount of calories consumed by eating the celery to a minus number, -3!
Other foods which reportedly have a zero calorie effect include may unprocessed form, for example; cucumber, spinach, cabbage, asparagus and grapefruit.
Even water expends more energy to consume than the calories it contains as it, of course, has no calories.
Seems amazing? Well it can be, but there are issues to be aware of. Your body will not work properly if you continue to eat only these low calorie foods to lose weight. Your body needs energy for running, thinking and working and if your digestive system is using more calories than the foods that you choose contain, you will become ill. In addition, you will also deny yourself of vital fats and proteins which are necessary for a healthy diet.
An alternative option for making the best of these negative calorie foods may be to opt for a calorie controlled diet that permits you to eat an adequate amount of calories for energy every day. Then, if you’re following your calorie ingestion, but need a snack, choose a low calorie fruit or vegetable. Since these calories really are cancelled out by digestion, you can eat them in abundance and still keep on track with a reduced calorie diet.
In conclusion, what do we think about the negative calorie theory? It would seem like the negative calorie theory is just another novelty diet for forgetting exercise by expecting food to eliminate more calories. Super low calorie foods are excellent as snacks to help to keep within a calorie controlled diet; however they cannot be depended upon as a plan for rapid weight loss. It still seems that the most reliable way to reduce body mass in a healthy way is to exercise regularly and to consume a good variety of nourishing foods.
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